Ch LES MESCLANCES St Honorat Red Provence AOP, 750mL
Grape variety: 45% Syrah, 31% Cabernet, Sauvignon, 24% Mourvèdre.
Terroir: Ancient alluviums made of silt with quartz fragments and phyllades.
Winemaking: Maceration for up to 4 weeks and subsequently aged in oak for 12 months.
Tasting Notes: Dark intense garnet in colour. The nose opens notes of black fruits. The palate is well balanced between intensity and freshness ending with slight notes of spices.
Cellaring: 8 - 10 years in bottle.