Okayama Barley Shochu Sherry Barrel First Generation Kamekura (Red) 1800ml 25%
One of the most renowned shochu products in Japan, the First Generation Kamekura, is carefully aged in sherry barrels and treated with a natural extract used to flavour sherrybased spirits. The result is a rich and elegant flavour reminiscent of western saké.
Nose: The rich aroma of plum and sherry. Palate: Bold notes of sherry; give way to wild berries, stone fruits and shiraz. Finish: An elegant finish that lingers on the palate.