WA 10 Year Aged Craft Gin 700ml
Meiri Shuriu utilize traditional brewing techniques and proprietary yeast strains to prompt long-term
low temperature fermentations that result in low astringency and delicate, aromatic flavours in
their award-winning sakes. After aging for over 10 years sake is vacuum distilled in a single pot still
with 7 botanicals that include juniper berries, lemon peel, orange peel and cinnamon creating a
complex aroma and refreshing flavour.