WA 10 Year Aged Craft Gin 700ml

Meiri Shuriu utilize traditional brewing techniques and proprietary yeast strains to prompt long-term

low temperature fermentations that result in low astringency and delicate, aromatic flavours in

their award-winning sakes. After aging for over 10 years sake is vacuum distilled in a single pot still

with 7 botanicals that include juniper berries, lemon peel, orange peel and cinnamon creating a

complex aroma and refreshing flavour.